The Log Cabin Ranch, Ina

About

In Southern Illinois, a mission is underway to cultivate wholesome food that promotes well-being for individuals and families. The core belief is that wellness originates from the earth, not medication. To achieve this, the focus is on raising livestock that is 100% grass-fed and finished, free from antibiotics, mRNA, GMOs, corn, and soy, resulting in healthier beef options.

Contact information

The Log Cabin Ranch

1384 N Log Cabin Ln, Ina, IL 62846, USA

(618) 927-7711

https://www.thelogcabinranch.com/

Sunday Closed
Monday 8:30 AM – 5:30 PM
Tuesday 8:30 AM – 5:30 PM
Wednesday 8:30 AM – 5:30 PM
Thursday 8:30 AM – 5:30 PM
Friday 8:30 AM – 5:30 PM
Saturday 9:00 AM – 3:00 PM

Areas of Expertise

At The Log Cabin Ranch in Ina, we focus on producing high-quality grass fed beef St Louis families can rely on for flavor and nutrition. Our cattle graze on open pastures and are finished naturally, so customers in the St Louis area receive meat that reflects transparent, ethical farming practices. We work directly with buyers to answer questions about sourcing and cuts to ensure a great eating experience.

We make ordering easy with a streamlined local meat delivery St Louis residents appreciate, coordinating schedules and packaging for safe transport. The Log Cabin Ranch handles everything from custom cuts to chilled shipment, helping busy households access fresh, farm-raised meat without extra trips. Our delivery service emphasizes timely, reliable fulfillment so customers receive quality products at their door.

Our pasture raised chicken St Louis customers love is managed with welfare and taste in mind, as birds forage on pesticide-free fields and receive a natural diet. The Log Cabin Ranch provides whole birds and individual cuts, explaining the benefits of pasture raising for flavor and nutrition. We gladly accommodate special orders and can advise on cooking techniques to maximize tenderness and taste.

Purchasing a quarter cow St Louis buyers find cost-effective is a practical option we facilitate at The Log Cabin Ranch, guiding customers through portioning, processing, and storage. By splitting an animal, families get a variety of cuts at a lower per-pound price while supporting local agriculture. Our team coordinates with trusted processors and arranges pickup or delivery to make the experience smooth and predictable.

For customers seeking convenient grass fed beef delivery, The Log Cabin Ranch offers scheduled shipments and one-time orders from our Ina farm to your doorstep. We package products for freshness and provide clear labeling so you know exactly what you’re receiving, whether it’s steaks, roasts, or ground beef. Our delivery options make it simple to enjoy pasture-based beef without leaving home.

What is the mission of the farm?

The farm's mission is to raise clean, healthy food that will nourish you and your family, believing that health starts with the farm, not the pharmacy. They aim to provide wholesome food options. This approach is centered around promoting well-being.

What type of beef is raised on the farm?

The farm raises 100% grass-fed and finished beef, which is also antibiotic free, mRNA free, GMO free, corn free, and soy free. This ensures a healthier and more natural product.

Where is the farm located?

The farm is located in Southern Illinois. This location allows them to serve their local community with fresh and healthy food options.

Reviews

B (B) - Google user

8 months ago

I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!

Dylan “DifyKnave” Logsdon - Google user

9 months ago

Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!

Derek Arbeiter - Google user

a year ago

I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!

Dale Ketner - Google user

a year ago

Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.

Loretta Fowler - Google user

a year ago

Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.